Ingredient: almonds

“Honey” and Cinnamon Broas

Dessert

Portuguese

“Broas de mel” – a typical Portuguese cookie, commonly eaten around holidays like Christmas or Easter. This is my vegan version of “broas de mel”. They’re dense, sweet, satisfying, and...

Pesto Tagliatelle

Cooking Time: 20min

Main Dish

This dish is one of my favorites. It´s so creamy and strangely addictive and you can enjoy it warm or cold! It goes well with grated vegan cheese on top. I’ve used...