Veganlette
The fabulous yellow color, the light, and fluffy texture, it’s perfectly ‘chickpea omelet’ to me! Chickpea flour has a very unique and intense flavor. Honestly, I was afraid that it...
https://www.veganit.org
Feature: High Manganese
Manganese is a cofactor for many enzymes, including manganese superoxide dismutase, arginase, and pyruvate carboxylase. Through the action of these enzymes, manganese is involved in amino acid, cholesterol, glucose, and carbohydrate metabolism; reactive oxygen species scavenging; bone formation; reproduction; and immune response. Manganese also plays a role in blood clotting and hemostasis in conjunction with vitamin K.
Homemade Oat Cereal
I do hope you give this a shot. You’ll find that it tastes a lot better than the stuff you got in the stores. Besides, you have control over the...
Rosemary Polenta Squares
Polenta, a Northern Italian dish has always been popular for its simplicity and versatility. Polenta is made of stone-ground dried yellow corn kernels that have a flaky texture. Creamy and...
Sweet Potato and Coconut Tart
This is one of my favorites desserts of all time. It´s simply delicious, it´s healthy, it´s full of nutrients and it´s so easy to make! This recipe is not mine....
Mac no Cheese
Who doesn’t love mac and cheese? It’s a classic comfort food recipe, but this version is super healthy, so you can enjoy it on a daily basis! I always feel...
Pan Vegetable Pie
This flaky pie makes a cracking weekend lunch. Serve it with a selection of salads, or simply by itself with a dollop of thick, seasoned vegan yogurt. If you tried...
Aubergine Boats
When choosing an eggplant for stuffing, it’s important to know that some varieties and sizes work better than others. I recommend using Italian, graffiti, or white eggplants. These are all...
Cauliflower Tikka Masala
This hits the spot when you’re craving Indian food. It’s lusciously creamy and easy to make right at home in one pan with simple ingredients! Serve it up over rice...