Copper is a constituent of several enzymes. Copper-dependent enzymes transport iron and load it
into hemoglobin, a protein that carries oxygen through the blood. Copper-dependent enzymes release
energy from glucose; provide a natural defense against free radicals that damage the body; manufacture collagen (required by skin and bone); inactivate histamine, which is responsible for allergic
reactions; and degrade dopamine into a neurotransmitter so cells can “talk” to each other.
This hits the spot when you’re craving Indian food. It’s lusciously creamy and easy to make right at home in one pan with simple ingredients! Serve it up over rice...
Thick, rich, and flavorful! Filled with a mix of beans, ripe tomatoes, fresh seasonings and topped with all your favorites! This classic chili recipe is a MUST make! If you...